Thursday, January 8, 2009

Banana Pudding

So we had old bananas and decided against making banana bread.

This is really easy and much better then pre made kind!!

Ingredients:

2 cups milk (I prefer whole for this but we don't drink it so I use whole dry milk reconstituted)
1 cup sugar
3 eggs (beaten)
2 tbs cornstarch
1 dash salt
1 tsp vanilla
3 old smushed bananas (or 3 diced fresh then kinda mush it a little)

Combine sugar and eggs mix well. Then add milk, cornstarch, and salt.  Mix well. Pour mixture in sauce pan.  Heat over med/high heat.  Bring to a boil, stirring constantly, until thickened.
Remove from heat.  Add vanilla, mix well.  Fold in bananas.

Pour into dish and chill.

Serve cold... over vanilla wafers with fresh whip cream on top.

Yummy!!